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Veggie Broth


+ Immunity

+ Gut health

+ Vitamins, minerals + antioxidants

100% organic: filtered water, carrot, celery, spinach, kale, onion, garlic, tomato paste, nutritional
yeast, herb mix*, avocado oil, Himalayan salt, black pepper.
*parsley, rosemary, thyme and bay leaf

Tip: Drink straight up or used as a blissful base for pasta, quinoa, soups & risottos.

Shelf life: 10 days.

Naturopath notes: A nourishing and delicious broth designed to support digestive rest while still boosting mineral, vitamin, and antioxidant intake.

Mantra: I am grateful.  


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